“Bursting with flavor and elegance, the 2020 Rapp Ranch Cabernet Sauvignon is our quintessential example of why the Napa Valley produces the world’s best Cabernets. A bouquet of soft red fruit aromas including raspberry, and pomegranate, along with a touch of red licorice greet the nose. The palate is lush and layered with soft silky tannins supporting flavors of vanilla cream, cherry cola, molasses, and cranberry accents on the mid-palate and lovely notes of toasted espresso beans on the finish. This Cabernet is sure to delight the senses for years to come."
“Ruby red in color, the 2020 Rapp Ranch Pinot Noir is complex and exhibits phenomenal structure. Expressions of beautiful aromas layered in warm fennel and sage spices mingled with the fresh fruit components of rhubarb, Bing cherries and hint of rose petal. An agile wine with flavors of matcha tea, strawberry jam, and rich chocolate melt into a round, finely textured finish with subtle notes of wet stone and cedar. Sure to delight, this wine will disappear before you know it!”
“2020 produced a beautifully expressive Chardonnay from our Los Carneros Estate. The boisterous bouquet invites you in with lively aromas of warm Asian pear, Meyer lemon, crème brûlée and baking spices, supported by more subtle notes of brioche toast, a nod to the well-integrated French Oak. Fresh, vibrant and mouthwatering, the palate is crisp with layers of stone fruit, honeycomb, caramelized brown sugar and candied citrus,backed up by a luscious texture that is rich and balanced, a result of the delicate batonnage lees stirring that occurs during the winemaking process. Maintaining a core of fresh acidity, this Chardonnay is graceful, elegant, and full of depth with a lengthy satisfying finish.” -Rudy Zuidema, Winemaker
“The deep ruby color of the 2020 Rapp Ranch Cutters Reserve hints at the beauty and power in the glass. Alluring aromatics unfold with notes of black cherry, and ripe plum accompanied by notes of baking spices, caramel, and fresh cracked black pepper. The palate is smooth, and round with flavors of roasted coffee, anise, and hints of red licorice and rhubarb. The well-structured mouthfeel is plush with velvety-rich tannins that coat the palate, finishing with a lingering brightness.”
“Barrel fermented and aged on lees in neutral barrels for 5 months, this Rosé is refreshing and perfect for your upcoming summer activities. Aromas of guava, white peach, and lilac invite you in. Flavors of watermelon jolly rancher, strawberry, and sage dance on the palate while the bright yet balanced acidity leaves you salivating for more. This wine is ready to be enjoyed all summer long.”
“The deep, dark garnet hue of the 2018 Rapp Ranch Cabernet Sauvignon reveals the beauty and power to follow. Enticing fragrances of eucalyptus, maple syrup, black licorice, and cedar all beckon from the glass. On the palate it shows beautiful rich fruit, vanilla cream, chocolate covered cherries with a hint of molasses and elegant mint. The lively acid is integrated harmoniously into the medium-full bodied tannin structure, which lingers on and on leaving a juicy and refreshing finish. A Classic Coombsville Cabernet Sauvignon that will keep you wanting more!”
