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“Deep ruby in color, 2017 Shadybrook Estate Cabernet Sauvignon is a luxurious wine with beautiful balance and complexity. This wine showcases aromatics of lilac, blackberries and mocha powder to pull you in. The palette starts out rich and juicy with notes of boysenberry preserves, hazelnut, and chocolate transitioning into long balanced tannins with exquisite texture. Sure to delight all Cabernet lovers, the 2017 vintage will age gracefully for years to come or can be enjoyed now with proper decanting.”

-Rudy Zuidema, Winemaker

"This expressive cool climate Coombsville Cabernet Sauvignon opens elegantly with fragrances of fresh cherry, wet earth, and  mocha powder.  With the first sip you will taste the boldness and weight of this wine followed by flavors of boysenberry preserves, earthy pine, black tea and licorice.  The structured tannins and velvety texture lead way to a balanced, lingering finish.  The 2018 vintage is built to be enjoyed now or aged gracefully for up to 12 years.”

-Rudy Zuidema, Winemaker

“The 2019 Shadybrook Estate Cabernet Sauvignon is a rich, dense, and supple wine perfectly encompassing the cool climate of Coombsville.  This wine showcases aromatics of violet, plum preserves, coastal redwood forests, and crème de cassis to pull you in.  The palette starts out rich and juicy with notes of boysenberry pie, holiday spices, and mocha powder with a well-rounded, juicy body.  The exquisite texture of this Cabernet finishes with a long, lingering chocolatey finish that stays on your back palate until you take the next sip.  Sure to delight all Cabernet lovers, the 2019 vintage will age gracefully for years to come or can be enjoyed now with proper decanting.”

-Rudy Zuidema, Winemaker

"This expressive cool climate Coombsville Cabernet Sauvignon opens elegantly with fragrances of fresh cherry, wet earth, and  mocha powder.  With the first sip you will taste the boldness and weight of this wine followed by flavors of boysenberry preserves, earthy pine, black tea and licorice.  The structured tannins and velvety texture lead way to a balanced, lingering finish.  The 2018 vintage is built to be enjoyed now or aged gracefully for up to 12 years.”

-Rudy Zuidema, Winemaker

“The 2019 Shadybrook Estate Cabernet Sauvignon is a rich, dense, and supple wine perfectly encompassing the cool climate of Coombsville.  This wine showcases aromatics of violet, plum preserves, coastal redwood forests, and crème de cassis to pull you in.  The palette starts out rich and juicy with notes of boysenberry pie, holiday spices, and mocha powder with a well-rounded, juicy body.  The exquisite texture of this Cabernet finishes with a long, lingering chocolatey finish that stays on your back palate until you take the next sip.  Sure to delight all Cabernet lovers, the 2019 vintage will age gracefully for years to come or can be enjoyed now with proper decanting.”

-Rudy Zuidema, Winemaker

“Deep ruby in color, 2017 Shadybrook Estate Cabernet Sauvignon is a luxurious wine with beautiful balance and complexity. This wine showcases aromatics of lilac, blackberries and mocha powder to pull you in. The palette starts out rich and juicy with notes of boysenberry preserves, hazelnut, and chocolate transitioning into long balanced tannins with exquisite texture. Sure to delight all Cabernet lovers, the 2017 vintage will age gracefully for years to come or can be enjoyed now with proper decanting.”

-Rudy Zuidema, Winemaker

"This expressive cool climate Coombsville Cabernet Sauvignon opens elegantly with fragrances of fresh cherry, wet earth, and  mocha powder.  With the first sip you will taste the boldness and weight of this wine followed by flavors of boysenberry preserves, earthy pine, black tea and licorice.  The structured tannins and velvety texture lead way to a balanced, lingering finish.  The 2018 vintage is built to be enjoyed now or aged gracefully for up to 12 years.”

-Rudy Zuidema, Winemaker

“The 2020 Shadybrook Estate Cabernet Sauvignon is grown on our Estate vineyard located in Coombsville tucked on a southeast facing hillside in the Napa Valley. This fog cooled vineyard imbues aromas of crème de cassis, rose petal, worn leather undertones, and an exciting umami quality. Fresh acidity wraps around fine-grained tannins revealing a crushed rock minerality, while concentrated layers of anise, coffee bean, graham cracker, and toasted oak delightfully melt onto the palate. This is the flagship wine for Shadybrook Estate Winery and a true expression of the Coombsville Estate vineyard, and the timeless value of wines made to last.”

-Rudy Zuidema, Winemaker